We are a food company specialised in nuts and natural mineral water, with a healthy, innovative approach and a strong commitment to sustainability

Importaco Ecosystem
We grow nuts, such as almonds and peanuts, in accordance with sustainable and regenerative agriculture standards in order to protect the environment.
We produce nuts, dried fruits, snacks, and seeds at 13 production sites. We operate in the food service, ingredients, and retail markets.
We are the firts largest mineral water group in Spain and currently have four bottling plants,five commercial brands and various springs throughout the country.

Our company was founded in 1940 and today we are a leading company in the food and beverage industry, specialising in the marketing of nuts and mineral water. We are committed to quality, innovation, and sustainability to improve people’s health by promoting responsible production and consumption.

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Importaco in figures
Committed to advancing sustainable and regenerative farming practices Read more

We produce high quality nuts for a healthy and sustainable diet

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Our energy transition strategy

Our energy transition strategy aims to guarantee the production of healthy food that cares for the environment and people. Importaco holds ISO 50001 energy management certification across all its production centres in Spain, and photovoltaic energy already accounts for 9.2% of its electricity. In addition, our climate targets, validated by the Science Based Targets initiative (SBTi), reinforce our commitment to achieving net zero emissions before 2050.

We are sustainable

13%

growth in 2025

Committed to a culture of excellence

We foster a culture where quality is part of every decision. Our team works with rigour and responsibility to deliver safe and sustainable products, exceeding our customers’ expectations.

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Sustainable Production Read more

International Presence

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Sustainability Report 2025

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Talent and Diversity

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Our Commitments

Quality and Innovation

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Corporate Sustainability

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Leadership and Integrity

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Human Team
"2024 has tested our resilience and confirmed that people’s commitment drives our leadership and sustainable growth."
Toño Pons, 
Importaco’s President.
“Opportunities to learn, take on new responsibilities and continue evolving are what drive professional growth and make it possible to move forward with confidence at every stage.”
Miriam Gabaldà, Quality Analyst
“Every new joiner and every professional step within Importaco brings talent, fresh perspectives and experiences that help us continue evolving as an organisation.”
Helena Moscad, Talent Attraction and Selection Manager
Noticias recientes
Energy transition strategy: moving towards a more efficient, low-carbon energy model
Energy transition is one of the pillars of Importaco’s sustainability strategy. Moving towards a more efficient, low-carbon energy model enables…
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How to look after your well-being during the summer. Four simple habits to enjoy the season while staying balanced
As summer arrives, our routines, plans and daily habits naturally change and so does the way we take care of…
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Sustainability Report 2025: Growing with purpose in a year of transformation
In 2025, at Importaco, we strengthened our ability to grow in an increasingly complex environment. This progress reflects a clear…
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Importaco exceeds €1 billion in revenue for the first time and strengthens its sustainable growth
The company achieved revenue of €1.012 billion, up 12.7% on 2024. Profit after tax totalled €41.4 million, 36.8% higher than…
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Food Trends 2026: towards a healthier, more sustainable and conscious food model
The food industry continues to evolve in a context shaped by changing consumer habits, technological innovation, and growing awareness of…
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Innovation with purpose: science, creativity and sustainability in food
On the occasion of World Creativity and Innovation Day, at Importaco we highlight the role innovation plays as a driver…
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